Monday, 30 August 2010

foraging finds

Found these beauties whilst on a stroll yesterday, I was so excited and surprised, they are called Puffball mushrooms and totally safe to eat so we had them fried with butter, garlic and bacon in a toasted sandwich, delish! (And we didn't die....bonus!)




2 comments:

  1. Ooh, brave lady, not sure if I could have cooked them, they look interesting!

    ReplyDelete
  2. those are crazy beautiful.... jauques pepin is all about foraging for mushrooms and has written some great info about it.

    ReplyDelete

I love reading people's comments on what I have written, but I am not in the business of debating, this blog is my space, so if you can't say something nice, the please, don't say anything at all. If you don't like what I have written then please don't read it.